Detroit Kitchen Connect helps kitchen partners become centers of food activity in their neighborhoods, providing opportunities for entrepreneurs and neighbors. In helping partners to make kitchens accessible, and providing technical assistance, workshops, and other startup services for food businesses, DKC supports a diverse group of entrepreneurs to do what they love and contribute to Detroit’s growing good food system.
If you have an under-used kitchen and are interested to learn more about joining the Detroit Kitchen Connect network please contact us.
Beyond our immediate network of kitchens, the DKC team convenes a quarterly meeting of organizations and individuals who are currently operating or developing shared-use kitchen projects in Michigan and our neighboring regions. The schedule for 2013-2014 is:
- September 30, 2013
- December 9, 2013
- March 10, 2014
- June 9, 2014
Meetings will be held 9am to noon in Detroit, location TBD. To learn more or participate in these meetings, please contact Jess Daniel: info(at)foodlabdetroit.com.